CONCERTO

• 

  ★2025 Christmas limited course★ The main dish is Rossini beef tenderloin steak with sauteed foie gras

  15400 yen(税込)

  ☆Amuse-bouche - Corn mousse resembling snow ☆Cold appetizer - Chicken thigh roll confit resembling a sandwich ☆Hot appetizer - Roasted duck breast ☆Soup - Mushroom soup wrapped in pie ☆Fish - Red sea bream, shrimp and conger eel mousse gratin (fish menu may change depending on stock availability) ☆Main - Rossini beef tenderloin steak and sautéed foie gras ☆Dessert - Christmas limited assiette dessert, coffee or tea

  1/10

  

  ★2025 Christmas limited course★ The main dish is Rossini beef tenderloin steak with sauteed foie gras

  15400 yen(税込)

  ☆Amuse-bouche - Corn mousse resembling snow ☆Cold appetizer - Chicken thigh roll confit resembling a sandwich ☆Hot appetizer - Roasted duck breast ☆Soup - Mushroom soup wrapped in pie ☆Fish - Red sea bream, shrimp and conger eel mousse gratin (fish menu may change depending on stock availability) ☆Main - Rossini beef tenderloin steak and sautéed foie gras ☆Dessert - Christmas limited assiette dessert, coffee or tea

DINNER　SET

Main dish

Limited item

• 

  ☆2025 Christmas limited dessert☆Reservation required☆1,320 yen

  ¥ 1320(税込)

  We are accepting reservations for Christmas-only desserts for customers ordering lunch from the 19th to the 25th. Reservations are required. *Image is for illustrative purposes only.

  1/10

  

  ☆2025 Christmas limited dessert☆Reservation required☆1,320 yen

  ¥ 1320(税込)

  We are accepting reservations for Christmas-only desserts for customers ordering lunch from the 19th to the 25th. Reservations are required. *Image is for illustrative purposes only.

A la carte menu